The white chocolate mousse turns up again and again on our tables because guests love the dessert and it can be made in advance. I have noticed the cloth napkins are seldom used; however, they look so nice that I almost always put them on the table. Then I add paper napkins because guests seem to be more comfortable with them plus they add a splash of color. By the way, the white plates have proved to be invaluable. If I could only keep one set of dishes it would be the white ones. They are mixed and matched so often and look wonderful with patterned salad plates.
Note: The martini glasses were filled with whipped jello.